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Apricot Bread mix
Preheat the oven to 350 Degrees. In a large bowl, place
the Apricot Bread mix. Make a well in the center. Mix
wet 1 ¼ cup milk, 1 tsp. vanilla, 2 egg slightly beaten,
1/2 cup softened butter or margarine into dry mixture.
Mix until completely blended. Spoon the batter into a
large loaf pan that is well greased with waxed paper in
the bottom. Bake for 1 hr or until knife inserted in the
center comes out clean. Cool in the pan on a wire rack
before removing. |
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