1 cup all purpose unbleached flour
1/2 tsp baking powder
1/8 tsp baking soda
1/4 tsp salt
3/4 cup vanilla sugar
1 cup quick cooking rolled oats
1/2 cup dried cherries
1/2 cup coarsely chopped nuts
1/2 of a 10 oz pkg. white chocolate chips
1/2 tsp dried lemon peel
Stir together flour,
baking soda, baking powder, and salt. Layer with
remaining ingredients in a 1 quart jar, tapping gently
after each layer to settle before adding the next. Don't
worry if the sugar sifts down over the cherries and
nuts; it will add a lovely crystalline snowy look. Add
additional white chocolate pieces and dried cherries if
necessary to fill in any gaps, or to replace nuts in the
case of allergies.
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