Printing & Label Attaching Tip: Use card stock to print. Cut out labels. Use a paper punch to make a hole in the label. Use ribbon to tie around jar top to attach label to jar.

Gingerbread Boys

  3 cups gingerbread mix
1/3 cup molasses
1/4 cup flour
1 slightly beaten egg

Combine gingerbread mix, molasses, egg and flour. Blend well. Roll to 1/4 inch thickness on lightly floured surface. Cut into gingerbread shapes. Place on greased cookie sheets. Bake at 350 For 10 minutes. Cool. Can be decorated with cinnamon candies. Recipe to be used within 3 months.

Gingerbread Boys

  3 cups gingerbread mix
1/3 cup molasses
1/4 cup flour
1 slightly beaten egg

Combine gingerbread mix, molasses, egg and flour. Blend well. Roll to 1/4 inch thickness on lightly floured surface. Cut into gingerbread shapes. Place on greased cookie sheets. Bake at 350 For 10 minutes. Cool. Can be decorated with cinnamon candies. Recipe to be used within 3 months.

Gingerbread Boys

  3 cups gingerbread mix
1/3 cup molasses
1/4 cup flour
1 slightly beaten egg

Combine gingerbread mix, molasses, egg and flour. Blend well. Roll to 1/4 inch thickness on lightly floured surface. Cut into gingerbread shapes. Place on greased cookie sheets. Bake at 350 For 10 minutes. Cool. Can be decorated with cinnamon candies. Recipe to be used within 3 months.

Gingerbread Boys

  3 cups gingerbread mix
1/3 cup molasses
1/4 cup flour
1 slightly beaten egg

Combine gingerbread mix, molasses, egg and flour. Blend well. Roll to 1/4 inch thickness on lightly floured surface. Cut into gingerbread shapes. Place on greased cookie sheets. Bake at 350 For 10 minutes. Cool. Can be decorated with cinnamon candies. Recipe to be used within 3 months.