Blackberry Bread

3 cup all purpose flour
1 tsp baking soda
1 tsp salt
2 1/2 tsp cinnamon
1 cup sugar

Layer ingredients in a wide-mouth 1-quart canning jar in order given. Press each layer firmly in place before adding next ingredient.

Attach to jar:

BlackBerry Bread

Preheat the oven to 350 Degrees. In a large bowl, place the blackberry bread mix. Make a well in the center. Mix wet ingredients 1 1/4 cup oil, 4 egg slightly beaten, 20oz. frozen blackberries thawed slightly and pour into dry mixture. Mix until completely blended. Spoon the batter into 2 large loaf pan or 4 small loaf pans. Bake large loaves for 1 hr or 2 small loaves for 45 minutes. Cool in the pan on a wire rack before removing.